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Lunch Served Fridays and Saturdays, 11:30am-2:00pm

Lunch Plate: $7.95
1 meat, 2 side orders, and cornbread muffin or yeast roll

Choice of one:
Chicken Broccoli Casserole
Chicken Pot Pie
.
Meat Loaf
Fried Chicken Tenders
.
Chicken & Dumplings

Choice of two:
Green Beans
Marinated Tomatoes
Squash Casserole
Potato Salad
Candied Yams
.
Broccoli Salad
Blackeyed Peas
Cucumber & Onion
Macaroni & Cheese
Cole Slaw
.
Steamed Cabbage
Carrot & Raisin Salad
Turnip Greens
Frozen Cranberry Salad

VEGETABLE PLATE
Choice of three: $7.25
.
Choice of four: $7.95

CHICKEN & DUMPLINGS or SOUP: Bowl: $7.50 Cup: $5.00

EXTRAS
Extra Meat: $3.95
.
Extra Vegetable: $2.25
.
Extra Bread: $0.95

CHICKEN SALAD
Chicken Salad Sandwich with chips: $6.95
Chicken salad plate with choice of one vegetable: $7.50

SPECIAL PLATES
Senior’s Plate (Less than a regular, more than child’s): $6.95
Child’s Plate (Half Portions): $4.85

DESSERTS: $5.00 each

BEVERAGES
Tea or Coffee (free refills): $1.99
.
Bottled Coke, Diet Coke, or Sprite: $1.99
.
Glass Bottled 8 oz. Coke: $1.75